English Cucumber Vs Persian Cucumber

According to a post at Root Simple cucumbers should be stored at room temperature not in the refrigerator. In contrast English cucumbers average 12 inches or longer.

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The cucumber is a member of the gourd family and is believed to have been cultivated in India over 3000 years ago.

English cucumber vs persian cucumber. The easiest way to tell the two apart is by size with the English cucumber measuring in at up to a foot long almost twice the. English cucumbers tend to be about a foot long while Persian cucumbers are only about 4 to 6 inches. Persian cucumbers are sometimes confused with the more well-known English cucumber another variety with thin edible skin and very few seeds.

In most cases cucumbers are prepared raw and zucchinis are cooked. An English cucumber is generally sweeter than the regular common cucumber which has many large seeds contributing to their bitter flavor. These babies can even be cooked perhaps even substituting for zucchini in a recipe.

They are the most common variety of pickling cucumbers and are usually recommended in pickle recipes but we also love them in salads and diced into gazpacho. Should mini cucumbers be refrigerated. The Difference Between Persian English Cucumbers While both varieties of cucumbers have a nice thin skin that you dont have to peel there are a few subtle differences between them.

Persian cucumbers are noticeably shorter than the English varieties. The texture of raw zucchini isnt pleasant unless sliced very. Theyre also noticeably less slender and more smooth than their Persian.

If you couldnt find Japanese cucumbers for Japanese recipes I recommend using cucumbers with fewer seeds and firmer texture. In terms of appearance Persian cucumber is a lot shorter than English cucumbers. English cucumbers are often sold wrapped tightly in plastic and tend to be about a foot long while Persian cucumbers are only about 5-6 inches.

At maturity these slightly bumpy fruits are only 5 to 6 inches long. They can be used raw as a salad ingredient chopped in salsas and mixed in creamy dressings. Youve probably guessed that a persian cucumber is our go-to cucumber of choice.

English cucumbers are often sold wrapped tightly in plastic and tend to be about a foot long while Persian cucumbers are only about 5-6 inches. Persian cucumbers are nearly always in the four to six inch length range. Persian cucumbers are very similar to English cucumbers both have a pretty strong similarity and the big difference is the length of Persian Cucumber.

American cucumbers tend to have tough seeds thick bumpy skins and a bit of bitter taste. These are longer and more narrow than Slicer cucumbers. If you use English and American cucumber you will need to cut in half lengthwise and then remove the seeds with a spoon.

Persian cucumber has a mild flavor and thin skins though and it is often wondered what makes it so different from other cucumbers. Kirby cucumbers are small usually 6 inches long or less with bumpy skins and firm flesh. What are Persian cucumbers good for.

It is believed that North America began producing cucumber in the 1500s. The good news is though that they are similar enough that they can be used interchangeably. The skin is thinner than a slicing cucumber and therefore doesnt need to be peeled.

Most of the time they are not waxed and instead wrapped in plastic. The taste is less bitter than slicers milder and almost sweet. When sold the Persian variety is also bundled up to six pieces inside a package.

English cucumbers are the long semi-seedless variety that. The skin is thinner and edible. The English kind on the other hand is wrapped in plastic when bought in supermarkets and grocery stores.

The Cucumber Salad recipe pictured here is a great example of a recipe that calls for Persian cucumbers but English cucumbers would work fine. Persian and English cucumbers are both thin-skinned so they can be served unpeeled and both are nearly seedless. My first choice would be Persian cucumber then English cucumber.

Their seeds are much smaller and easier to eat so they do not require de-seeding. Super crunchy and mild in flavor. Best uses in the kitchen.

English cucumbers are similar to Persians only longer in length and generally come wrapped in plastic.

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